Balsamic Vinegar of Modena PGI

Made by skilfully blending cooked grape must and wine vinegar, aged in wooden casks according to the Modena tradition. Intense aroma, balanced sweet-and-sour taste and a velvety texture. Ideal for salads, grilled vegetables, meat, aged cheeses and gourmet dishes.

PGI certified – Wood-aged – Complex taste

A noble condiment, perfect for elegantly enhancing any dish.